A Man, A Woman, A Restaurant, A MarriageeBook - 2014
In this funny, frank, and tender new memoir, the author of the New York Times bestseller A Homemade Life and the blog Orangette recounts how opening a pizza restaurant sparked the first crisis of her young marriage. When Molly Wizenberg married Brandon Pettit, he was a trained composer with a handful of offbeat interests: espresso machines, violin construction, boat building, and ice cream making. When Brandon decided to open a pizza restaurant, Molly was supportive—not because she wanted him to do it, but because the idea was so far-fetched that she didn't think he would. Before she knew it, he'd signed a lease. The restaurant, Delancey, was going to be a reality, and Molly's assumptions about her married life were about to change. Together they built Delancey: gutting and renovating the space on a small budget, developing a menu, hiring staff, passing inspections, and opening the doors. Delancey became a success, and Molly tried to...
Branch Call Number: E-BOOK
Characteristics: 1 online resource ( pages)