Food and Faith

Food and Faith

Book - 2011
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Food has always been central to religious practice. From fasting at Ramadan to feasting at Diwali, from the laws of kashrut to the taking of communion, a great deal can be learned about a religion through an understanding of its link with food. Six children from six religions tell their stories through words and photographs. The text is in the first person with each child speaking directly to the reader, making an engaging and visually appealing introduction to this important aspect of religion. The book covers six major religions: Judaism, Islam, Sikhism, Hinduism, Christianity and Buddhism and looks at celebrations, rules, fasting, and food and drink in rituals. Also included are authentic recipes for pancakes, honey cake, pakoras, coconut barfi and puris. All the children featured are from the respective religions and cultural background. The book has been developed with the help of expert consultants from each religion.

Publisher: London : Frances Lincoln Children's, 2011.
ISBN: 9781845079864
Branch Call Number: 204.4 REUBE
Characteristics: 45 p. : col. ill. ; 28 cm.
Additional Contributors: Pelham, Sophie


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JCLHannahJaneC Jan 05, 2015

This is a very simple, informative and colorful slice of culture and religion. I knew very little about the connection between food and faith before reading this and have always been overwhelmed by the explanations from others. This book made it fun and easy for me. I am ready and curious to read more!

Jun 09, 2014

This is an interesting, educational read. The use of many photographs was really helpful.

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