Dim Sum

Dim Sum

Book - 1999 | 1st ed.
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"Dim Sum" is a contemporary collection of traditional Chinese appetizers. A variety of succulent and healthy recipes can be found here, including Steamed Pork Buns, Pot Sticker Dumplings, Vegetable Spring Rolls, and Mango Pudding. Also included is information about the culture surrounding Dim Sum, ingredients and utensils, and cooking methods. Full-color photos accompany every recipe, guaranteed to inspire you to discover the superb flavors of Chinese cuisine in your own home.
Publisher: Boston, Mass. : Periplus Editions ; North Clarendon, VT : Distributed in the USA by Tuttle Publishing, 1999.
Edition: 1st ed.
ISBN: 9789625935287
Branch Call Number: 641.865 L728
Characteristics: 111 p. : col. ill. ; 25 cm.


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Jan 11, 2016

Thumbs down. I really question a cookbook that lists essential ingredients that aren't used in any of the recipes.

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